Bottom Entry Mixers

Bottom Entry Mixers are typically mounted on a weldment or nozzle in the bottom of the tank. In the case of a circular tank with low viscosity product they can be mounted in the centre and have baffles inside the tank or alternatively off set mounted without baffles. They provide excellent low level agitation in the tank. A mechanical seal is used at the point of entry into the tank. Typical applications include brewery mash, pulpy fruit juice and dairy applications.